White Wine - Quincy,
2005 Domaine de Chevilly Red Wine - Fleurie 2005,
Domaine de la Madone Burnt Sugar Handmade Brandy Butter Fudge 200 grams,
Rita Farhi Large Luxury Selection Of Assorted Belgian Chocolates 240 grams,
Medium Wooden Assorted Nuts 150grams,
Baytree Mini Stackers comprising of Wholegrain Mustard,
Creamed Horseradish and Mint sauce all 95 grams each,
The Fine Cheese Company Fennel Crackers 150 grams,
Dordogne Direct Barquette x 6 Terrines and pates that sum up the taste of France 540 grams,
Chicken Liver Pate with champagne,
Terrine of duck figs and Loupiac wine,
Country pork pate with truffle juice and Armagnac,
Pork and Morilles mushroom terrine,
Goose and a Traditional duck and pork pate with Cognac and spices,
Patterson's Finest Quality mince meat 200 grams,
Coles English Privilege Fruit Cake - Luxurious Malt Pudding created using the finest Malt Whisky,
Madeira and Sherry - 700 grams |
